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CUSTOMER LOGIN: PROJECT LIGHTING
Viking® Professional 5 Series 60" Stainless Steel Pro Style Dual Fuel Range
Model #: VDR5606GQSS
118160
Viking
At a Glance
From the delicate VariSimmer™ setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes.
Color Finish Name
Alluvial Blue
$26,759.00
Arctic Grey
$26,759.00
Blackforest Green
$26,759.00
Bywater Blue
$26,759.00
Cast Black
$26,759.00
Cypress Green
$26,759.00
Damascus Grey
$26,759.00
Frost White
$26,759.00
Kalamata Red
$26,759.00
Pacific Grey
$26,759.00
Reduction Red
$26,759.00
San Marzano Red
$26,759.00
Slate Blue
$26,759.00
Stainless Steel
$25,229.00
Vanilla Cream
$26,759.00
White
$26,759.00
Get to know this product.
Large Capacity Oven
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
VariSimmer™ Setting
- The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
Porcelainized Cooking Surface
- Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
SureSpark™ Ignition System
- The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
TruConvec™ Convection Cooking
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Vari-Speed Dual Flow™ Convection
- Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Concealed Bake Element
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
TruGlide™ Full Extension Rack
- Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.
Rapid Ready™ Preheat System
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Both Ovens
- 4.7 cu. ft. overall (Each Oven)
- 9.4 cu. ft Total oven capacity
- 4.1 cu. ft measured to AHAM standards
Useful Documents
Proposition 65 Warning for California Residents