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Viking® 7 Series 48" San Marzano Red Pro Style Natural Gas Range with 12" Reversible Griddle
Model #: VGR74826GSM
At a Glance
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Get to know this product.
Commercial Type Cooking Power
- Viking Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear
- Three burner sizes efficiently deliver heat to any size cookware
- VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures
- VariSimmer™ Setting for all burners
- SureSpark™ Ignition System, ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking
Innovative Features
- GentleClose™ Door allows the door to slowly close, ensuring delicate baked goods are not disturbed
- TruGlide™ Full Extension Racks for safe and easy removal of heavy bakeware
- BlackChrome™ Knobs with CoolLit™ LED Backlighting
Easy Operation and Cleanup
- EXCLUSIVE seamless, heavy gauge porcelain burner pan with elevated flame ports prevent spillovers from baking on, making cleanup easy
- Continuous grate design allows easy movement of pots and pans from burner to burner
- Easy to clean porcelainized oven cavity
- Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning
Gas Oven Functions
- Extra-large capacity oven has enough space to accommodate various size bakeware for multi-rack cooking
- 36”W. models can accommodate a full size commercial sheet pan
- Six high-performance cooking modes: natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrost
- EXCLUSIVE combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System (15,000 BTU burner in left oven of 48”W. models)
- Gourmet Glo™ Infrared Broiler provides intense searing heat to lock in savory juices
- Proflow™ Convection Baffle circulates heat in oven cavity to maximize even cooking (right oven only in 48”W. models)
- NEW larger window openings
VariSimmer™ Setting
The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
Elevation™ Burners
Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear.
CoolLit™ LED Lights
NEW BlackChrome™ Knobs with CoolLit™ LED backlighting.
SureSpark™ Ignition System
The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Gourmet-Glo™ Gas Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
Reversible Cast Iron Griddle/Grill
- Thermostatically controlled non-stick griddle heats evenly to provide consistent cooking across the entire surface and can be easily removed for cleaning
- Reversible Griddle/Grill features the PATENT PENDING StayCool™ Trough Handle and grease containment system that strategically directs excess grease into a removable capture trough for quick and easy cleanup
- Optional ViChrome™ Griddle accessory interchanges with the nonstick griddle providing versatility for griddling and easy cleanup
Useful Documents
Proposition 65 Warning for California Residents