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CUSTOMER LOGIN: PROJECT LIGHTING
Viking® 7 Series 48" Stainless Steel Pro Style Dual Fuel Range
Model #: VDR74826GSS
272274
Viking
At a Glance
Viking Professional 7 Series Ranges adapt Viking Elevation Burners™ used on the Viking Commercial product line with tried and true robust features from the Viking Professional product line, to create a restaurant-quality range that delivers power and precision for your home. Now you can make dinner for your family instead of reservations.
Color Finish Name
Alluvial Blue
$24,779.00
Arctic Grey
$24,779.00
Blackforest Green
$24,779.00
Bywater Blue
$24,779.00
Cast Black
$24,779.00
Cypress Green
$24,779.00
Damascus Grey
$24,779.00
Frost White
$24,779.00
Kalamata Red
$24,779.00
Pacific Grey
$24,779.00
Reduction Red
$24,779.00
San Marzano Red
$24,779.00
Slate Blue
$24,779.00
Stainless Steel
$23,449.00
Vanilla Cream
$24,779.00
White
$24,779.00
Get to know this product.
Elevation™ Burners
- Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear.
VariSimmer™ Setting
- The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
SureSpark™ Ignition System
- The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
SoftLit™ LED Lights
- BlackChrome™ Knobs with CoolLit™ LED backlighting.
Gourmet-Glo™ Infrared Broiler
- Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.
Rapid Ready™ Preheat System
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Commercial-Type Surface Power
- Exclusive Viking Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear
- Three burner sizes efficiently deliver heat to any size cookware
- Exclusive VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures
Reversible Cast Iron Griddle/Grill
- Thermostatically controlled reversible cast iron griddle/grill evenly to provide consistent cooking across the entire surface and can be easily removed for cleaning
- Inspired by the Viking Commercial plancha, the ViChrome™ Griddle features the PATENT PENDING StayCool™ Trough Handle and grease containment system that strategically directs excess grease into a removable capture trough for quick and easy cleanup
- Optional ViChrome™ Griddle accessory interchanges with the Reversible Grill/Griddle
Dual Fuel Oven Functions
- Patented Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- 12 high-performance cooking modes: bake, convection bake, TruConvec™ Convection Cooking, convection roast, hi, med and low broil, convection broil, convection dehydrate, convection defrost, proof (left oven on 48"W. range), and self-clean
- Concealed 10 pass dual bake element provides precise temperature control (right oven on 48"W. range)
Easy Operation and Cleanup
- Self-Clean Oven
- Continuous grate design allows easy movement of pots and pans from burner to burner
- Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning
Useful Documents
Proposition 65 Warning for California Residents