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Viking® 5 Series 60" Cypress Green Pro Style Liquid Propane Gas Range with 12" Griddle and 12" Grill


Viking® 5 Series 60" Cypress Green Pro Style Liquid Propane Gas Range with 12" Griddle and 12" Grill 0

Viking® 5 Series 60" Cypress Green Pro Style Liquid Propane Gas Range with 12" Griddle and 12" Grill

Model #: VGR5606GQCYLP
At a Glance
Essentially two of the existing 30" VGR ranges in one 60" unit featuring the VSH sealed burner system and two large gas ovens, this range is the epitome of professional performance for your home.
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Get to know this product.

Commercial Type Cooking Power

  • VSH™ (VariSimmer-to-high) Pro sealed burner system
  • VariSimmer™ Setting for all burners
  • All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition
  • Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
  • Heavy-duty BlackChrome™ knobs and square bezels shipped standard
  • Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48” wide model has one 15,000 BTU burner
  • Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48” wide model)
  • Large-capacity oven with six rack positions
  • Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48” wide model)
  • All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Gentle Close™ Door allows door to close slowly
  • New larger window opening
  • Convection fan switch conveniently located on control pane
  • Two Halogen oven lights for excellent visibility throughout the oven cavity

Easy Operation and Cleanup

  • One-piece tooled and porcelainized cooking surface for easy cleanup
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

VariSimmer™ Setting

The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

VSH™ Pro Sealed Burner System

Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.

Porcelainized Cooking Surface

Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

SureSpark™ Ignition System

The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

Gourmet-Glo™ Gas Infrared Broiler

Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.

TruGlide™ Full Extension Rack

Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

ProFlow™ Convection Baffle

Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

12" Griddle/Simmer Plate

  • Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperatures
  • Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning

12" Grill

  • Grill with flavor generator plates and automatic ignition/re-ignition
  • Exclusive two piece removable drip pan holds three quarts of liquid


Overall Height from BottomBase Height To top of side trim – minimum 35-7/8” (91.1 cm) to maximum 37” (94 cm); legs adjust 1-1/8” (2.9 cm) Additions to Base Height To top of island trim – add 1” (2.5 cm); to top of backguard – add 8” (15.2 cm); to top of high shelf – add 23 1/2” (59.7 cm)
Overall Depth from RearTo end of side panel – 24 5/16” (61.8 cm); to front of door – 25-3/4” (65.4 cm); to end of door handle – 28-11/16” (72.9 cm)
Surface Burner RatingNatural Gas: 15,000 BTU (4.4 kW); 18,500 BTU (5.4 kW) LP: 12,500 BTU (3.7 kW); 16,600 BTU (4.9 kW)
Gas RequirementsShipped natural or LP/Propane gas; field convertible with conversion kit (purchased separately); accepts standard residential 1/2” (1.3 cm) ID gas service line
Electrical Requirements120VAC/60Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to product
Broil Burner18,000 BTU NAT./16,000 BTU LP (5.3 kW NAT./4.7 kW LP)

Misc. Specs

Product Weight (lbs.)745
Air FryNo
Cooktop FeaturesContinuous Grate, Digital Display, Griddle Included, Sealed Burners
Type BurnerSealed
Appliance Fit Width (in.)60
Manufacturer Warranty5 Year
Grate MaterialPorcelain-Enameled Cast Iron
Total Capacity (cu. ft.)8.0
Total Upper Oven Capacity (cu. ft.)4.0
Color Finish NameCypress Green
Collection5 Series
Commercial Use ApprovedNo
Number of Elements Burner Cooking Zones8
ADA CompliantNo
Induction CookingNo
Range TypePro-Style
Smart CompatibleNo
Wifi CapableNo
Number of Elements/Burners8
Burner TypeSealed
Fuel TypeLiquid Propane
Number of Oven(s)Double
Appliance ColorGreen
Depth (in.)28.69
Height (in.)37
Width (in.)60
Oven FeaturesDefrost
WarningProposition 65 Warning for California Residents